Browsing by Subject "Docosahexaenoic Acid"
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(2015-01-26)Dietary docosahexaenoic acid (DHA) (22:6 n-3) has been linked to many health benefits in sedentary populations, positively altering lipid profiles and reducing inflammation. The prospective impacts of DHA supplementation ...
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(2011-08-04)This study intends to elucidate a mechanism of cancer prevention by certain nutrients. The health benefits of n-3 polyunsaturated fatty acids, e.g., docosahexaenoic acid (DHA), and fiber are well documented. It has been ...